Mama Donna's cheese ball
Mama Donna's cheese ball

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mama donna's cheese ball. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mama Donna's cheese ball is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Mama Donna's cheese ball is something which I’ve loved my entire life. They are nice and they look wonderful.

Mama Donna's cheese ball Adriannelee Aurora, Colorado. Dice green onion and dried beef then set aside. Be the first to review this recipe..

To begin with this recipe, we must first prepare a few ingredients. You can cook mama donna's cheese ball using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mama Donna's cheese ball:
  1. Prepare 3 pints kaukauna sharp cheddar
  2. Make ready 3 packages softened cream cheese
  3. Get 1/2 lb Velveeta cheese
  4. Take 1 green onion diced
  5. Take 20 single serving packages dried beef

I remember watching Mama stir those cheeses to a smooth blend by hand. But we have the advantage of Kitchen Aid mixers with. Sausage, Cheddar cheese, and baking mix are all that are needed to create this easy and delicious appetizer. Sausage, Cheddar cheese, and baking mix are all that are needed to create this easy and delicious appetizer..

Steps to make Mama Donna's cheese ball:
  1. Dice green onion and dried beef then set aside
  2. Mix all 3 cheeses in large bowl until fully mixed together. I usually have to do it by hand.
  3. Add all the green onion and 1/4 of the dried beef to the cheese and mix well
  4. Put thin layer of dried beef on your serving plate to make a bed for your cheese ball. Then add the cheese forming it into a ball on the plate.
  5. Add the remaining dried beef on the outside of the cheese ball kind of like a crust. Then cover and refrigerate until your ready to serve. I usually refrigerate over night.

No Southern appetizer table is complete without a cheese ball. Perfectly paired with crackers or veggies, a traditional cheese ball with Cheddar cheese, cream cheese, and a kick of Worcestershire sauce is an easy crowd-pleaser. This recipe comes to us from the Mama of Charlie Muncaster, half of. Whenever Mama shares her cheese ball recipe, she inevitably gets a call back saying "That was a really good cheese ball!". Everything she made seemed to be really good in some hard to pinpoint way, but I have always felt her secret was her easy smile and kind heart.

So that is going to wrap this up for this exceptional food mama donna's cheese ball recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!