The best Authentic Mexican enchiladas
The best Authentic Mexican enchiladas

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, the best authentic mexican enchiladas. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

The best Authentic Mexican enchiladas is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. The best Authentic Mexican enchiladas is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook the best authentic mexican enchiladas using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make The best Authentic Mexican enchiladas:
  1. Make ready 6 potatoes
  2. Prepare 12 guajillo chilies
  3. Make ready 2 arbol chilies
  4. Prepare 1 corn tortillas
  5. Take 1 lb cheese (Oaxaca or fresco)
  6. Get 1 clove garlic
  7. Get 1 tsp salt
  8. Take 2 black peppers
  9. Take 1 dash cumin
  10. Make ready 3 cloves
  11. Prepare 1/2 cup sour cream
  12. Prepare 1 shredded lettuce
  13. Prepare 1 pickled jalapenos
  14. Make ready 1 vegetable oil
  15. Prepare 1/2 onion
  16. Take 1/2 diced onion
Steps to make The best Authentic Mexican enchiladas:
  1. Peel and dice the potatoes. Cook them in boiling water for five minutes and drain. if you like them more firm, add a Tbsp of vinager to the water while they are cooking
  2. toast the chilies and take out the veins and seeds. put them in boiling water with half the onion and the garlic. cook them for about 15 minutes. I'd you don't like spicy food, do not add the arbol chilies
  3. blend the chilies with onion and garlic, add the cumin, cloves, peppers and salt and the water where you cooked them, enough water to make a slightly tick sauce. Reserve
  4. Heat oil in a skillet and fry the potatoes. Add 4 Tbsp of the sauce and salt according to your taste. Mix well and reserve
  5. Heat 1 Tbsp of oil in a skillet. Dip one tortilla in the sauce and transfer it to the hot oil, frying both sides.
  6. Add 1 tsp of diced onion and cheese according to your taste to each tortilla while it's still on the skillet, fold it in half and then, roll it
  7. Serve 3 or 4 on each plate, topping with potatoes and grated cheese
  8. You can add lettuce and pickled jalapenos to the toppings

So that’s going to wrap this up with this exceptional food the best authentic mexican enchiladas recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!