Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lu's artichoke chicken pasta. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
You will love the tender chicken, flavorful artichokes, and creamy sauce. This Chicken Artichoke Pasta is so easy to put together and everyone — including my picky eaters — LOVE it! We got this recipe from Emily's.
Lu's artichoke chicken pasta is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Lu's artichoke chicken pasta is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have lu's artichoke chicken pasta using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lu's artichoke chicken pasta:
- Prepare 16 oz package of angel hair pasta
- Get 3 chicken breasts
- Take 2 garlic cloves, minced
- Make ready 1 tbsp olive oil
- Take 2 tbsp butter
- Get 1 tbsp lemon juice
- Get 1 can artichoke hearts, drained and chopped ** not the marinated kind
- Get 3/4 cup chicken broth
- Make ready 1 tsp creole seasoning
Our Slow Cooker Artichoke Chicken with Potatoes and Sundried Tomatoes > recipe is one of personal favorite artichoke recipes, and we hope you Cook the pasta according to the package directions and to your personal taste. After the pasta is ready, put the pot back on the stovetop and set it to medium. Chicken, mushrooms, and artichoke hearts are cooked in a light white wine sauce and tossed with pasta in this quick and easy weeknight dish. Chicken-Spinach-Artichoke Is the Most Amazing Pasta Trifecta.
Steps to make Lu's artichoke chicken pasta:
- cook pasta per package directions
- slice chicken and saute in a large pan in the butter and oil
- add artichokes and garlic and continue cooking 3 minutes
- stir in lemon juice, chicken broth, and creole seasoning. simmer 5 minutes. toss with pasta.
Spinach-artichoke is a combo that I can never (and I mean NEVER) resist. In dip form, it's instantly the life of the party and as a grilled cheese it's the dinner (snack or lunch) you deserve. Learn how to make Pasta with Chicken and Artichokes. This easy, super cheesy Spinach Artichoke Dip Pasta with Chicken is exactly what you'd hope for, and then some. It's a giant pot of noodles, artichoke hearts, sundried tomatoes and chicken tossed in a creamy, garlicky spinach sauce that's made with two whole pounds of fresh spinach.
So that’s going to wrap this up with this exceptional food lu's artichoke chicken pasta recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
