Zucchini and Red Potato Fritters
Zucchini and Red Potato Fritters

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, zucchini and red potato fritters. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Drain the potatoes and rinse them with cool water. Grate the zucchini and carrot using a cheese grater or a food processor. Place the grated zucchini and carrot in a nut milk bag to squeeze out the excess water.

Zucchini and Red Potato Fritters is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Zucchini and Red Potato Fritters is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook zucchini and red potato fritters using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini and Red Potato Fritters:
  1. Make ready 2 Cups Zucchini Shredded
  2. Get 2 Cups Potatoes Red Shredded
  3. Take 1 Egg scrambled
  4. Take 1/2 Cup All Purpose Flour
  5. Prepare 1/2 Tablespoon Cumin Ground
  6. Take 1/2 Tablespoon Paprika
  7. Prepare Salt
  8. Get Pepper
  9. Make ready 1/2 Cup Vegetable Oil

These grain-free zucchini and sweet potato fritters are a step above the corn fritters of yesteryear. As an adult who likes to eat as healthy as possible the creamed corn is out and so is the flour. Luckily there are some many ways to make delicious fritters with ingredients that won't send your health packing. Recipe for Zucchini & Potato fritters.

Steps to make Zucchini and Red Potato Fritters:
  1. Shred Zucchini and Red Potatoes in large bowl
  2. Add vegetable oil into a frying pan, bring up to medium high.
  3. Add Salt, Pepper, Paprika and Cumin. Mix well.
  4. In a separate bowl, crack egg, add salt and pepper and scramble
  5. In a third bowl, add flour, salt and pepper, mix well.
  6. Grab a handful of equal parts zucchini and red potato and in separate small bowl wring out the water. Then place into egg, once coated then place into flour and coat evenly. Place into frying pan.
  7. Once golden brown on both sides, put on a place with paper towel to let the oil run off.
  8. This can be prepared with an over easy egg and turkey sausage, but can be modified using any replacements.

Shallow fried fritters; Grate the zucchini on the large holes of a box grater. In a large bowl, mash the boiled potato and add grated onion. Combine and mix the vegetables (Zucchini, Potato, onion & green chili) with flour, now add salt, ground black pepper & cumin seeds. Combine the sweet potato, zucchini, spring onion, cheddar and egg in a large bowl. Stir in the flour until well combined.

So that’s going to wrap this up with this special food zucchini and red potato fritters recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!