Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, apple pie from scratch. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Apple Pie from scratch is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Apple Pie from scratch is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have apple pie from scratch using 13 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Apple Pie from scratch:
- Prepare Filling
- Prepare 2 1/2 medium apples
- Make ready 1 cup sugar
- Make ready 1 tbsp all purpose flour
- Take 1/2 tsp cinnamon
- Get 1 pinch nutmeg
- Take 1 dash rum
- Get 1 tsp vanilla essence
- Get Pastry
- Make ready 2 cup all purpose flour
- Make ready 100 grams butter
- Prepare 1 pinch salt
- Make ready 1 tbsp cold water
Instructions to make Apple Pie from scratch:
- Mix flour, butter and salt in a bowl to make the pastry dough.
- Don't over knead the dough. Cut the dough into two disks, wrap in cling film and leave to rest for least 30 min.
- Pre heat the oven.
- Peel, core and cut the apple into 1/4 - 1/2 inch thick slices.
- Add the remaining ingredients for the filling to the apples.
- Take one pastry disk and roll it to form the base. Line the pastry tin.
- Pour the filling into the tin.
- Roll the other pastry disk to form the lid and arrange over the apples. Pinch in the edges to secure.
- Cut some slits on the top, for the steam to escape.
- Bake the pie till the crust turns golden and you can see the apple filling bubble through the slits.
- Serve with cream or ice cream.
So that’s going to wrap it up with this special food apple pie from scratch recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!