Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, amish white bread. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Amish White Bread is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Amish White Bread is something which I’ve loved my entire life. They are nice and they look fantastic.
In a large bowl, dissolve the sugar in warm water, and then stir in yeast. This post may contain affiliate links which won't change your price but will When it comes to simple, classic soft and tender bread, this is Amish white bread is my favorite. AMISH WHITE BREAD: A loaf of homemade white bread is a staple of Amish culinary life.
To begin with this particular recipe, we have to first prepare a few components. You can have amish white bread using 6 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Amish White Bread:
- Make ready 2 cup warm water
- Prepare 2/3 cup white sugar
- Take 1 1/2 tbsp active dry yeast
- Prepare 1 1/2 tsp salt
- Get 1/4 cup vegetable oil
- Get 6 cup bread flour
A buttered crust stays moist and soft, meaning that this bread is deliciously chewy from the first bite to the last. Perfect for sandwiches, toast, or eating fresh from the oven with butter. It has been a family favorite for years! Homemade Amish White Bread recipe with easy to follow instructions and photos to help you make delicious homemade bread for your family.
Steps to make Amish White Bread:
- Dissolve sugar in warm water
- Stir in yeast
- Proof until mixture resembles creamy foam
- Add salt and oil, stir
- Stir in bread flour a cup at a time
- Knead on lightly floured surface until smooth
- Allow to rise in oiled bowl at least one hour covered with cloth
- Punch down, knead on lightly floured surface for 1 minute
- Divide dough into loaves, place in well oiled loave pans
- Allow to rise at least 30 minutes, or until desired size, no more than an hour
- Bake at 350 for 30 minutes
- Cool in pan 15 minutes, remove from pan and cool for 1 to 2 hours before slicing
Let's bake something amazing together today. Homemade Amish white bread is ideal for sandwiches on day one, then French toast, grilled cheese, or toast the next day. A delicious homemade bread recipe that's an absolute keeper. I've experimented with several bread recipes, and my current favorite is this Amish white bread recipe from Pratt Family Homestead. A fantastic recipe for homemade white bread.
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