Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, potato cheese balls. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Potato Cheese balls is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Potato Cheese balls is something that I have loved my whole life. They are fine and they look fantastic.
How to make the best Potato Balls coated with a super crispy paprika breading and filled with gooey and stretchy mozzarella cheese. Snack on these potato cheese balls at a party or gathering & end with smiles on your face. These Cheese Potato Balls are stuffed with cheese, covered with mashed potatoes, infused in spices and then deep fried.
To get started with this recipe, we have to prepare a few ingredients. You can have potato cheese balls using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Potato Cheese balls:
- Prepare 3 boiled potatoes
- Prepare 1/4 cup onion
- Get 1/4 cup capsicum
- Prepare 1/4 cup coriander leaves
- Make ready 2 tablespoons chopped green chillies
- Make ready 15 small cheese cubes cut
- Take 1/4 cup grated cheese
- Take 1 teaspoon Italian seasoning
- Get 1 teaspoon chili flakes
- Get 1 teaspoon freshly crushed black pepper
- Prepare 2 tablespoons corn flour
- Make ready 2 tablespoons all-purpose flour
- Make ready 1 cup breadcrumbs
- Get 1/2 litre Oil
- Take to taste Salt
Remove the leaking potato cheese ball and set aside. Potato Cheese Balls is a mouth-melting Indian Snack Dish, loved by kids and adults. Cut cheddar cheese block into small cubes. Place cold mashed potatoes into a large mixing bowl.
Steps to make Potato Cheese balls:
- Firstly boil the potatoes. It's easier if you do that in a pressure cooker.
- Fine chop all the vegetables as shown in the picture.
- Mash the boil potatoes in a bowl. Add all the chopped vegetables, followed by dried spices - Italian seasoning, black pepper, chilli flakes and salt. Then grate some cheese and mix everything well.
- Now take a spoonful of mashed potato mixture and dunk a cube of cheese in it. Coverage and roll it well. Get these balls ready as shown in the picture. I kept these in refrigerator for 15 minutes so that everything binds well.
- Now take a bowl, add corn flour, maida (all-purpose flour), salt and water and mix well.
- Get a plate of breadcrumbs ready. First coat these balls in breadcrumbs. Roll them well. Now dip them in the white paste, coat well and again roll over breadcrumbs.
- Once all the potato balls are ready, heat oil in the kadai for deep frying. The oil needs to be very hot. Fry these potato balls over medium flame. We know they are ready when you get this beautiful golden brown color and crispy texture.
- Now serve them hot with mayonnaise dip.
Simple and easy crispy potato cheese balls recipe. People love to eat potatoes in a fried form so I thought to create this potato cheese recipe that will add value to your tea time. These potato cheese balls are crispy, with gooey melted cheese in the middle, easy to prepare, healthy and really addictive. They can be also be made from leftover mashed potatoes but I preferred. add in potatoes. and mix well. shape into balls. time to assemble. add a piece of cheese in the Wow Aarthi, yummy tasty cheese potato balls. Potato cheese balls made with potato, cottage cheese, cheese with capsicum and corn.
So that’s going to wrap this up for this special food potato cheese balls recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
