sundried tomato cous cous and veggies
sundried tomato cous cous and veggies

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sundried tomato cous cous and veggies. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

sundried tomato cous cous and veggies is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. sundried tomato cous cous and veggies is something that I have loved my entire life. They’re fine and they look fantastic.

Add vegetables and cook till they are soft. Then put the couscous into the pot with vegetables and add feta, sun-dried tomatoes and herbs. Couscous with Olives and Sun-Dried Tomato.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sundried tomato cous cous and veggies using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make sundried tomato cous cous and veggies:
  1. Take 1 large yellow squash
  2. Make ready 2 brussel sprouts
  3. Make ready 1 zucchini
  4. Take 1 cabbage
  5. Take 1 kale
  6. Take 1 broccoli
  7. Prepare 1 tbsp extra virgin olive oil or coconut oil
  8. Prepare 1 dash soy sauce
  9. Prepare 1 packages sundried tomato cous cous
  10. Make ready 1 cup hot water

Here are a few recipe ideas to go with it to. Sun Dried Tomato Breadsticks. click here to see more like this. Summer Melon Cous Cous Salad w. For this Sundried Tomato Couscous, the cooked couscous is tossed with sundried tomatoes, green onions, spices, and lemon juice.

Steps to make sundried tomato cous cous and veggies:
  1. set fry pan on low heat add oil
  2. slice the squash and zucchini , pull leaves from brussel sprouts , slice cabbage only enough to fill the palm of your hand , pull kale from one large stalk and pull apart in to small peices ,chop broccoli to disired amount
  3. add all to fry pan after 3 mins add only a dribble teaspoon of soy sauce cook for another 5 minuets boil some water and add it to cous cous mix leave for 5 minuets to cook (veggies should still be crunchy )
  4. add both to plate and serve

It is a perfect lunch for when you don't have a lot of time. Ingredients and step-by-step recipe for Sundried Tomato Shrimp and Couscous. Find more gourmet recipes and meal ideas at The In a large bowl combine couscous and all remaining ingredients, including the pan sauce. Transfer mixture to a serving platter and. In a large bowl, combine couscous, chicken, red onion, sun-dried tomatoes, and basil.

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