Egg-Free! Fluffy! Tofu Pancakes!
Egg-Free! Fluffy! Tofu Pancakes!

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, egg-free! fluffy! tofu pancakes!. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Egg-Free! Fluffy! Tofu Pancakes! is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Egg-Free! Fluffy! Tofu Pancakes! is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have egg-free! fluffy! tofu pancakes! using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egg-Free! Fluffy! Tofu Pancakes!:
  1. Take 100 grams ○Tofu (Silken, but if unavailable, firm tofu is fine)
  2. Take 180 ml ○Milk
  3. Get 1 few drops ○Vanilla essence
  4. Take 150 grams ●Cake flour
  5. Take 1 tsp ●Baking powder
  6. Prepare 40 grams ●Sugar
Steps to make Egg-Free! Fluffy! Tofu Pancakes!:
  1. Mix all of the ● ingredients together with a whisk in circular motions.
  2. Next, mix all of the ○ ingredients together. Keep mixing well until the batter is smooth.
  3. Now mix all the dry ingredients from Step 1, into what you made in Step 2 and mix until only slightly lumpy.
  4. Heat up some vegetable oil in a frying pan. Next place the heated frying pan on top of a damp cloth for three seconds and then return the frying pan to the burner.
  5. Pour the dough into the frying pan in a circular motion, cover with a lid, and then cook on low heat. Once bubbles form on the surface, flip it over. Once puffy and fluffed up, they are done.
  6. Cook the rest of the dough! Top with butter and maple syrup if you have it! This doesn't use any eggs but it's still really fluffy.

So that is going to wrap this up with this special food egg-free! fluffy! tofu pancakes! recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!