Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, moms cous cous salad. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Moms Cous Cous Salad is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Moms Cous Cous Salad is something which I have loved my whole life. They’re fine and they look fantastic.
How to make the best couscous salad recipe with a simple lemon dressing, cucumber and lots of fresh herbs. How to make light and healthy couscous salad with a simple lemon vinaigrette, cucumber and herbs. Jump to the Easy Lemon and Herb Couscous Salad Recipe or read on to see our tips for.
To get started with this particular recipe, we have to prepare a few components. You can cook moms cous cous salad using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Moms Cous Cous Salad:
- Make ready 1/2 bunch Green onion or chives
- Get 1 box Parmesan cous cous
- Prepare 1/2 Cucumber
- Take 1 medium tomato
- Prepare 1/2 cup Red wine vinegar
- Get 1 Garlic salt -approx 1/4 to 1/2 teaspoon
All that's left is to toss everything together with the vinaigrette. VEGETABLE COUSCOUS SALAD makes a perfect side dish for family gatherings and holidays! Do you ever have the feeling that you're basically just living for the weekends? A delicious side dish that can be adapted into a main course with the introduction of cooked meat or fish.
Instructions to make Moms Cous Cous Salad:
- Cook cous cous as directed on the package.
- Remove from pot and place into a big bowl. Place in refrigerator (or freezer) to cool -you want it at room temp or cooler.
- Dice cucumber, tomato, and chives/green onions into small pieces.
- Once your cous cous has reached room temperature, mix in vegetables
- Add vinegar and garlic salt to taste. You want the mixture tart!
- Place covered in the refrigerator until serving.
The recipe focuses on the safe use of a kettle. The salad is super simple to make and takes very little time to put together. You can serve this at room temperature right away or you can chill it in the fridge for a couple hours like I. This salad is one of those salads that tastes great either way. This is the perfect salad to bring to a potluck.
So that is going to wrap this up for this special food moms cous cous salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
