Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, antipasto salad. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Antipasto Salad is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Antipasto Salad is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook antipasto salad using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Antipasto Salad:
- Take 1 box Tri color noodles
- Prepare 3 Roma tomatoes chopped
- Make ready 1/2 onion chopped
- Get 1/2 green pepper and red pepper chopped
- Make ready 1/2 block Colby jack cheese chopped in cubes
- Get Handful sliced black olives
- Take 4 oz chopped salami and pepperoni
- Make ready Greek dressing (also can sub with-oil and vinegar or Italian dressing)
Instructions to make Antipasto Salad:
- Boil noodles according to box
- When done drain from water and return noodles to pot and add everything and mix..(I use half of Greek dressing but up to your taste buds)
- Add salt pepper and garlic and mix throughly and fridge at least 2 hrs .. I make night ahead or first thing in morning
So that’s going to wrap this up with this exceptional food antipasto salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
