Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, antipasto pasta salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Antipasto Pasta Salad is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Antipasto Pasta Salad is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook antipasto pasta salad using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Antipasto Pasta Salad:
- Get 1 tri-colored rotini noodles
- Make ready 1 tbsp salad herb dried herb blend
- Prepare 1 tbsp parsley flakes
- Make ready 1/2 tsp oregano
- Make ready 1/2 tsp course ground pepper
- Prepare 2 tsp pesto
- Take 1 bottle olive oil & parmesan cheese dressing
- Make ready 1 diced cucumber
- Take 1 can olives
- Get 1 cup sliced Canadian bacon
- Get 1 cup sliced black peppered salami
- Get 1 each diced red & green bellpeppers
- Make ready 1/2 sliced purple onion
- Make ready 1 cup cherry tomatoes
Steps to make Antipasto Pasta Salad:
- cook pasta as directed on box drain & set aside
- slice your peppers, onions, salami, canadian bacon & chop cucumbers.Add to drained pasta. incorporate all other ingredients & seasonings. let chill atleast 30minutes.
So that’s going to wrap this up for this exceptional food antipasto pasta salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
