Stair fry Cous Cous
Stair fry Cous Cous

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, stair fry cous cous. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pour the couscous into the saucepan and stir well. Serve with the couscous and top with suggested toppings as desired. Cous cous takes about five minutes to do.

Stair fry Cous Cous is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Stair fry Cous Cous is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook stair fry cous cous using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stair fry Cous Cous:
  1. Prepare Couscous half bag
  2. Make ready 5 tbsp
  3. Prepare Seasonings nd spices
  4. Take Soysauce
  5. Get Diced carrots
  6. Make ready Green pepper
  7. Take Sliced re pepper
  8. Make ready Onino
  9. Make ready Green beans
  10. Prepare Ginger nd garlic paste
  11. Take Cumin seeds
  12. Take Thyme

Stir-fry couscous is the recipe I'm sharing today if you are tired of eating rice every time then you need to try couscous. Be the first to review this recipe. This makes a difference to when preparing couscous, while giving a tastier dish with the stir fry of the vegetables. Add couscous and vegetables to scrambled eggs; stir in soy sauce.

Instructions to make Stair fry Cous Cous:
  1. In a pan add ur oil, add ur ginger nd garlic paste, add ur cumin nd onion fry for some min. Add ur pepper nd veggies nd let it simmer for some min let d veggies be a bit soft. Then turn off ur heat.
  2. In another bowl add ur cous Cous. Add 2tbsp oil nd then add hot water 2 cup is OK, cover to steam for 20min
  3. In another pan add little oil, add ur steamed cous Cous l nd bring ur prepared veggies nd add to it,add ur seasonings nd spices nd turn it add half cup of water. That all u can serve it wit coslow or any sauce of ur choice

A stir-fry is great for using up leftovers. Serve alongside whole-wheat couscous to soak up all that delicious sauce and to amp up the intake of fiber and various cardioprotective. Fry until onions start to colour. Beef Recipes by the South Carolina Department of Agriculture, public domain government resource—original source of recipe. Easy, delicious and healthy Easy Veggie Stir Fry with Couscous recipe from SparkRecipes.

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