Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy entomatadas (tomato enchiladas). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hi today I share an easy recipe to make entomatadas (tomato sauce enchiladas) this is one of my favorites. Entomatadas are well-known all throughout Mexico, and it is a wholesome meal that is loved by all the adults and One of her favorite dishes that she used to make for us was entomatadas since they're so easy to make; the process is similar to making enchiladas but covered with tomato sauce instead. A delicious Mexican dish made with lightly fried corn tortilla, filling of your choice and covered in homemade tomato sauce.
Easy Entomatadas (tomato enchiladas) is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Easy Entomatadas (tomato enchiladas) is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook easy entomatadas (tomato enchiladas) using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Entomatadas (tomato enchiladas):
- Make ready 1 tbsp powdered chicken broth
- Get 1 tomato (i used roma)
- Make ready 1/2 can tomatoe sauce
- Make ready 1 tsp garlic salt
- Make ready 1/3 chopped onion
- Prepare 1/2 jalapeño
- Get 1 desired amount of tortillas
- Get 1 cup water
- Get 1 oil
- Take 1 desired amount of shreded cheese..I chose mozzarella.
Entomatadas are a deliciously light meal made from ingredients you probably already have in your kitchen! And yes, it's the ratios that make this dish work. By keeping the sweet, roasted tomato flavor at the forefront, and sending the onion and heat to the background, you'll get a unique, delicious meal. An Entomatada (meaning covered in tomato), is a similar thing, however it is actually covered with tomato sauce that has been cooked with some fresh chili.
Steps to make Easy Entomatadas (tomato enchiladas):
- If you like fry some tortillas in a skillet. The amount you would like to eat 6-10 with the sauce amount. Keep skillet on if all oil is done put a bit more a teaspoon.
- Take off the seeds of the jalapeño depending on how spicy it is. In a blender put the rest of the ingredients and blend well. (Except oil cheese, and tortillas). Place sauce on the skillet until it boils.
- Place a spoon of shredded cheese to a tortilla and roll it on a plate. When finished pour desired amount of sauce over them.(I like it drenched).
For the tomato sauce: Bring a medium pot of generously salted water to a boil. Entomatadas are the ideal choice for fixing your Mexican food cravings in a hurry, any time of day. You can serve this dish at breakfast, topped off with a fried egg (over-easy, please) or as a light vegetarian lunch. To serve, ladle a little more of the tomato salsa over the entomatadas and garnish with more Queso Fresco. Micro-enchiladas are not as awesome as oven baked but they're so easy if you have chile colorado.
So that’s going to wrap it up with this exceptional food easy entomatadas (tomato enchiladas) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
