Cous cous and Chicken stir fry
Cous cous and Chicken stir fry

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, cous cous and chicken stir fry. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cous cous and Chicken stir fry is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Cous cous and Chicken stir fry is something which I have loved my entire life.

I hope you enjoy this recipe! The ingredients are listed below: ~Ingredients~ Pack of stir fry veggies Soy sauce Chicken Chicken stock. Pour the couscous into the saucepan and stir well.

To get started with this recipe, we must prepare a few ingredients. You can have cous cous and chicken stir fry using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cous cous and Chicken stir fry:
  1. Get 11/4 cup couscous
  2. Get Ginger and garlic paste
  3. Make ready 1 big chicken breast
  4. Get 3 big carrots
  5. Make ready 4 habanero pepper (atarugu)
  6. Make ready 1 big onion bulb
  7. Prepare 1 big green bell pepper
  8. Get 1 big red bell pepper
  9. Get 1 big yellow bell pepper
  10. Get Spring onion
  11. Make ready cube Seasoning
  12. Make ready 1 tbsp Butter/margarine
  13. Get Vegetable oil
  14. Get 1 tsp Tumeric powder
  15. Take Black pepper
  16. Get Curry
  17. Make ready Thyme
  18. Prepare Soy sauce

Garlicky Broccoli Stir-Fry Side DishThe Woks of Life. oil, cornstarch, garlic, Shaoxing wine, salt, water, chicken stock. I think we all need one or two tasty and easy stir-fry recipes in our dinner rotation. This healthy chicken stir-fry is no exception! It's packed with veggies and it's perfectly filling and flavorful.

Instructions to make Cous cous and Chicken stir fry:
  1. Cut the chicken breast into strips and mix in seasoning cube, salt, black pepper, curry, thyme and onion powder. Massage the chicken thoroughly with these spices and cover with a cling film. Place in the refrigerator and allow to marinate for at least an hour or even over night. Crate the habanero pepper. Slice half of the onion in strips for the stir fry and half in small pieces for the couscous. Cut the bell peppers and carrot in strips. Crate fresh ginger and garlic to form a paste.
  2. On medium heat place a clean pot, add vegetable oil. Add sliced onions, saute for a minute, add ginger and garlic paste, add thyme n saute for another minute. Add the crated habanero pepper, (u can add tomatoes at this point if you wish) stir and allow to fry for about 3 minutes.
  3. Add water/ chicken stock/ beef stock. The quantity that can be absorbed by the couscous without it coming out soggy. Bring it to a boil and add the couscous. Add the butter/margarine and cover the pot so the couscous can absorb the liquid and soften. Turn off the heat immediately and keep the pot covered for about 5 minutes. Then use a fork to fluff the couscous. Add spring onion for garnish
  4. On a medium low heat. Add vegetable oil to pan, once the oil is hot add the marinated chicken breast and stir fry until cooked and golden brown. Set this aside.
  5. To the same pan, add a little more oil and add the onions cut in strips. Saute for a minute, add ginger and garlic paste. Saute for about a minute also. Add the bell peppers and carrot and stir. Add the chicken. Add soy sauce. Adjust the seasoning if necessary. Stir for about a minute, add spring onion for garnish and take off the heat. Enjoy😉

This One Pan Moroccan Chicken and Couscous is one of my favorite one pan dinners to date! It has a delicious blend of flavors and textures, it's a healthy dinner, and it's brimming with those irresistible deliciously spiced Moroccan flavors. Egg fried cous cous is an easy twist on special fried rice. It makes delicious and quick easy midweek dinner, which is perfect for using up leftover cous cous as well as sad vegetables from the bottom of the fridge. Why make stir fry cous cous.

So that is going to wrap this up for this exceptional food cous cous and chicken stir fry recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!