Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pumpkin chapatis. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Try out this easy pumpkin chapati recipe for the whole family. Ever since I was little, the thought of my mother cooking chapati was like music to my ears. Soft, layered, nutritious chapatis made with pumpkin fruit.
Pumpkin chapatis is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Pumpkin chapatis is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have pumpkin chapatis using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pumpkin chapatis:
- Get 3 cups ajab flour
- Make ready 3 pieces pumpkin-nilipima na macho
- Get Salt
- Get Sugar
- Take Cooking oil
- Prepare Basin,rolling pin..
These Pumpkin Chapatis are very soft and very tasty. For the full recipe go to www.jikonimagic.com. Recipe for making chapati and roti using autolyse technique. Storing chapatis Line a bowl with cotton towel.
Instructions to make Pumpkin chapatis:
- Peel pumpkin put in a sufuria to boil and add a pinch of salt,once its done blend to get a smooth paste
- Put the blended mixture in a basin,add sugar some cooking oil stir till well incorporated.
- Add your flour little by little,knead till you get a smooth dough.
- Put the dough in air tight lid for about 15min.
Place the cooked chapati on the bowl and cover with a towel. These Pumpkin Chapatis are very soft and very tasty. For the full recipe go to Видео Soft Pumpkin Chapatis - Step by Step Tutorial канала Jikonimagic. These Pumpkin Chapatis are very soft and very tasty. For the full recipe go to.
So that’s going to wrap this up with this exceptional food pumpkin chapatis recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!