shrimp enchiladas
shrimp enchiladas

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, shrimp enchiladas. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

In a large skillet, over medium heat, heat olive oil. Melt butter in the same skillet over medium heat. Enchiladas with shrimp marinated in garlic, olive oil, ginger, blended cheeses and hot sauce, covered with salsa.

shrimp enchiladas is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. shrimp enchiladas is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have shrimp enchiladas using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make shrimp enchiladas:
  1. Get 1 sauce: added spices cumin, salt, pepper
  2. Take 1 shrimp: curry powder, cayenne pepper
  3. Make ready 1 lb Oaxaca cheese
  4. Prepare 2 lb shrimp peeled & deviened

Be sure not to overcook the shrimp. Cream cheese combined with our cream of shrimp soup give just the right amount of creaminess to this dish and pickled jalapeno peppers add just. Pour the remaining sauce over the rolled tortillas. When most people think of enchiladas, they visualize the classic red, dried-chili based sauce (like you typically find on cheese or Beef Enchiladas), and when you look up recipes for shrimp enchiladas red sauce is usually on top (the shrimp enchiladas recipe Food Network versions are either topped with red sauce or mole).

Instructions to make shrimp enchiladas:
  1. 24Guajillo chiles, stemmed&seeded - Half onion - 6garlic.cloves boiled together at end put tomato cut an x on bottom to cook faster - peel skin off before blending - Simmer strainned sauce with oil & a bayleaf then, cut shrimp into bite size pieces - Sear shrimp with melted butter, red bell pepper, onion, spinach, tomatoe & minced garlic - heat oil to fry tortillas dip in sauce roll up with shrimp & oaxaca cheese - Top dish with as much cheese desired and add remaining sauce heat in oven @375f for 20mins
  2. Served with your favourite rice & any type of bbq beans of your choice made such a great combination with both sauces it's unbelievably delicious! :D ENJOY!!!

Today we're making Creamy Shrimp Enchiladas for a date night in. When I think of a special date night, seafood is the way to go. Seafood means "adults only" in my eyes. Can I tell you that I made four different versions of these enchiladas to come up with the perfect recipe? This shrimp enchiladas recipe is truly one of those super easy meals to put together for weeknight dinners when the family is busy!

So that’s going to wrap this up with this special food shrimp enchiladas recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!