Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, wheat appam. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Wheat appam recipe with step by step photos - quick and tasty appams made with whole wheat flour, bananas and jaggery. When I had posted Banana appam , one of my dear reader friend durga ji was kind enough to share her recipe of whole wheat appams. Wheat flour Appam is a instant way of making Nei Appam.
Wheat appam is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Wheat appam is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook wheat appam using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Wheat appam:
- Take 1 cup Wheat flour
- Prepare 1/2 cup Jaggery
- Get As required Water to get batter consistency
- Take Pinch Cardamom powder
- Take Pinch Baking soda
- Make ready Pinch Salt
- Take As required Oil -For frying
Broken wheat appam. gothambu appam. healthy kerala breakfast. broken wheat recipes Instant wheat flour sweet appam recipe - Godhumai maavu appam a quick, easy and delicious appam. Wheat flour sweet appam with stepwise pictures and video. Mittu is fond of instant neiappam so I make it often sometimes even for her snackbox for her school. During this lock down sometimes when we crave for something to eat after dinner, I make this nei appam and once I forgot to add cooking.
Steps to make Wheat appam:
- Boil half cup of water, add jaggery to it and bring it to a boil until jaggery dissolves completely.
- Add the boiled jaggery water to wheat flour.
- Add a pinch of salt.
- Add water required to get the thick batter consistency. It should be thicker than dosa batter. Let it rest for 10 minutes.
- After 10 minutes, add a pinch of cardomam powder and baking soda to batter and mix perfectly.
- Heat oil in a pan and add the batter in hot oil using small spoon and deep fry it.
- Enjoy the snack when it is hot.
How to make wheat flour appam method. First powder the jaggery and mix all the ingredients wheat flour, rice flour, mashed banana, cooking soda, cardamom and salt with water. The consistency should be thick like vada batter. Heat oil in kadai, when hot, pour the batter with help of a ladle. Perfect heat of oil can be known by, as you pour the.
So that’s going to wrap it up with this special food wheat appam recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
