White Chicken Enchiladas with Green Chile Sour Cream Sauce
White Chicken Enchiladas with Green Chile Sour Cream Sauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, white chicken enchiladas with green chile sour cream sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

A super easy and simple enchilada recipe with a heavenly creamy white sauce that's completely homemade! I'm always in the mood for enchiladas but I always feel a little bit guilty Then you make the sauce by starting with a roux and then adding some chicken broth, sour cream, and green chiles. Try these delicious creamy White Chicken Enchiladas with a flavorful green chile & sour cream sauce!

White Chicken Enchiladas with Green Chile Sour Cream Sauce is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. White Chicken Enchiladas with Green Chile Sour Cream Sauce is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have white chicken enchiladas with green chile sour cream sauce using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make White Chicken Enchiladas with Green Chile Sour Cream Sauce:
  1. Prepare 300 grams chicken
  2. Prepare 3 tbsp butter
  3. Get 3 tbsp flour
  4. Prepare 2 cup chicken stock
  5. Take 100 grams diced green chiles
  6. Prepare 1 cup sour cream
  7. Make ready 8 soft flour tortillas
  8. Take 200 grams grated cheddar cheese
  9. Prepare 1 salt and pepper to taste
  10. Prepare 1 Optional: coriander (cilantro) for garnish

I love that these enchiladas are so quick and easy to put together, especially with leftover chicken or a rotisserie chicken from the grocery store. White Chicken Enchiladas with Green Chili & Sour Cream Sauce Recipe. Most white chicken enchiladas that I have seen include a can of cream of chicken soup, which I still like, but when I came across this recipe that included a HOMEMADE green chili and sour cream sauce, I was sold (green. Learn how to make white chicken enchiladas using sour cream and chiles.

Steps to make White Chicken Enchiladas with Green Chile Sour Cream Sauce:
  1. Pre-heat oven to 220°C (200°C for fan oven).
  2. Chop the chicken into strips or chunks, and mix with half of the cheese in a bowl.
  3. Evenly distribute the chicken and cheese mix between the 8 tortillas. Roll up and place seam side down in a baking dish.
  4. In a saucepan, melt the butter over a medium heat. Add the flour; cook and stir for 1 minute.
  5. Add the chicken stock, stirring until smooth. Continue cooking over a medium heat until the sauce is thick and bubbly.
  6. Remove from heat and stir in the sour cream and diced green Chile's. Season with salt and pepper.
  7. Evenly pour the sauce over the enchiladas. Sprinkle with remaining cheese.
  8. Bake in the oven for 20 to 25 minutes, or until golden brown.
  9. Sprinkle with chopped coriander before serving.

Rich and creamy, these White Chicken Enchiladas are easy chicken enchiladas that are covered in a simple sour cream and green chile sauce. The green chiles give them a lot of flavor without too much heat, which makes these very family friendly. These White Chicken Enchiladas are the perfect. Creamy Chicken Enchiladas (aka White Chicken Enchiladas) w/ creamy green chili sauce- a Here's an updated recipe Creamy Chicken Enchiladas with Poblano Sauce (AKA White Chicken To save a step, you can use canned green chiles instead. They will still taste good, but these fresh.

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