Spicy Beef Masala with Green Pea's
Spicy Beef Masala with Green Pea's

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, spicy beef masala with green pea's. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Spicy Beef Masala with Green Pea's is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Spicy Beef Masala with Green Pea's is something which I have loved my whole life.

Spicy Beef Masala with Green Peas This meal is one of the most popular recipe in India. Can be served with plain rice, Porata and. Matar With Spicy Gravy is a super delicious side dish made using green peas which tastes amazing in combination with either roti or rice.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy beef masala with green pea's using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Beef Masala with Green Pea's:
  1. Take 1 lb beef
  2. Prepare 1 cup green peas
  3. Get 2 cup tomato chopped
  4. Get 2 cup onion, chopped
  5. Get 1 cup vegetable oil
  6. Take salt
  7. Take 2 tbsp coriander leaves, chopped
  8. Take 1 tbsp sugar
  9. Make ready spice
  10. Get 1 tsp cardamom powder
  11. Make ready 1 tsp cumin powder
  12. Get 1 tsp cinnamon powder
  13. Make ready 1 tsp ginger, mashed
  14. Prepare green chili
  15. Make ready 1 tsp black pepper powder
  16. Get 1 tsp turmeric powder
  17. Get 1 tbsp garlic, chopped

I dont have a single memory of having green peas curry/masala from home. I'm not sure why we never made it at home. Kheem is minced meat, 'mattar' means green peas, and masala meaning spice. So basically this is minced meat with peas cooked in Indian spices.

Steps to make Spicy Beef Masala with Green Pea's:
  1. Mix all of the spice with beef( short-cut) add salt and half of the vegetable oil with it. Cook it until the beef is ready to eat.
  2. Fry the onion and green pea's until the onion is light brown.
  3. Add the cooked beef into it with the chopped tomatoes, sugar and coriander leaves at the end
  4. Enjoy…..:)

Minced beef curry can be spicy but this one is not too spicy. I make it less spicy by using more sweet paprika for the color instead of all chilly powder. When it comes to quick and satisfying meals Beef Masala Curry has to be at the top of the list. It's so comforting, spicy-sweet-savory and it just generally puts me in a good mood about life. Most of my life revolves around food that is quick and easy and I'm always looking for shortcuts or ways to save time.

So that is going to wrap it up for this special food spicy beef masala with green pea's recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!