Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked potato cheese balls. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Baked potato cheese balls is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Baked potato cheese balls is something which I have loved my entire life.
Planters Cheez Balls Are Always There In Crunch Time With A Variety Of Flavors. These potato cheese balls are crispy, with gooey melted cheese in the middle, easy to prepare, healthy and really addictive. They can be also be made from leftover mashed potatoes but I preferred boiling the potatoes with their skin-on for this recipe only.
To begin with this recipe, we must prepare a few ingredients. You can have baked potato cheese balls using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked potato cheese balls:
- Prepare 1/4 kg Irish potatoes
- Prepare 1 green onion
- Make ready 1/4 tsp garlic powder
- Make ready 1/4 tsp chilli flakes(optional)
- Make ready 1/4 tsp paprika
- Take Salt
- Prepare Cooking oil
- Prepare Bread crumbs
- Prepare Cheddar or mozarella cheese
- Make ready 1 egg for egg wash
- Get All purpose flour
Add green onion, garlic powder, chili flakes, salt, and pepper. Place cold mashed potatoes into a large mixing bowl. With lightly floured hands - pick up a tablespoon sized ball of potato mixture and flatten into a small pancake. Place a cube of cheddar in the center and wrap the potato mixture around the cheese.
Instructions to make Baked potato cheese balls:
- Boil your potatoes till soft, using a masher or mwiko……mash them abit add your chopped green onion,garlic powder and chilli flakes…..mash together
- In another bowl add bread crumbs, a little salt, 1/4tsp of paprika,1tsp of cooking oil mix together…… Cut your cheese(I used mozarella) into little cubes, scoop 1tsp of your mashed potatoes into your palm…..make a hole deep a piece of your cheese…..close the cheese inside to make a ball
- Toss the potatoe ball in the flour first make sure it's floured all round……from the flour to the egg wash also make sure it's covered well……now into the breadcrumbs mixture cover it well too
- Cover your baking sheet with a foil or greese proof paper…..put your cheese balls……bake for 20mins at 200degrees……or until golden brown…….remove from the oven and serve…….born appetite!!!
These Baked Mashed Potato Balls are SO. They're like the perfectly golden cross between cheesy mashed potatoes and french fries. Think fries with a fluffy mashed potato center. Most recipes have you fry the mashed potato balls to get them nice and brown, but I wanted to go the healthier route and bake mine. How to Make Mashed Potato Balls.
So that’s going to wrap it up with this exceptional food baked potato cheese balls recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
