Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fried rice with eggs and bacon casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried Rice With Eggs and Bacon Casserole is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Fried Rice With Eggs and Bacon Casserole is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook fried rice with eggs and bacon casserole using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried Rice With Eggs and Bacon Casserole:
- Take 2 cup rice or Brown rice
- Take 4 Eggs
- Make ready 1 medium white onion (diced)
- Get 2 bunch green onions
- Prepare 2 tsp garlic powder
- Prepare 1 tbsp basil, chili powder, salt, cumin
- Get 2 bunch cilantro
Steps to make Fried Rice With Eggs and Bacon Casserole:
- Saute onions, oregano, basil, garlic and eggs (make sure it mixes well)
- Add salt, paprika, chili powder, cumin and tomatoes
- Stir the mixture in cooked rice, add cilantro on top and bake for 10 minutes.
So that is going to wrap this up with this exceptional food fried rice with eggs and bacon casserole recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
