Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, kaylene's enchiladas with white sauce. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Pressure-cooked chicken is wrapped up in corn tortillas and covered with a cheesy white sauce in this make-ahead meal that freezes well.. Creamy White Chicken Enchiladas Creamy White Chicken Enchiladas. White chicken enchiladas are for sure one of our favorite weeknight dinners and partly because the leftovers for even busier nights are even more amazing!
Kaylene's enchiladas with white sauce is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Kaylene's enchiladas with white sauce is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have kaylene's enchiladas with white sauce using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Kaylene's enchiladas with white sauce:
- Take 2 can cream of chicken
- Prepare 2 lb chicken
- Prepare 1 lb sour cream
- Get 8 oz shredded mozzarella cheese
- Get 7 oz diced green Chiles (hot or mild)
- Prepare 1 can olives
- Take 1 packages tortillas
- Prepare 1 large onion
Can't wait to use this roux with other dishes. Chicken Enchiladas will forever and always be one of my must have foods. With a sauce like this they have so much flavor and I just can't get enough of all that cheeeeese. Add a side of homemade black beans or Mexican rice and you'll have a dinner people will go crazy for!
Instructions to make Kaylene's enchiladas with white sauce:
- preheat oven to 350°F
- boil chicken in put if water till done approx 10 mins
- add a good amount of mixture in to a 13x9 baking dish just to cover bottom
- shred the chicken, place aside
- dice half the onion, place aside
- stir chilies, sour cream, and cream of chicken in a bowl
- place tortilla on table spread the mixture from bowl lightly on to tortilla
- add chicken, olives, onions and cheese, then roll into a tube like a burrito and place in to baking dish
- do this until no more room for the burrito like items
- spread the remaining sauce and cheese on top
- place in the oven for approximately 30 minutes
- let cool for 5 minutes then eat
Prepare ground beef, season with a pinch of black pepper, drain. Serve with picante sauce, if desired. I'm happy to share my method for making creamy, dreamy, delicious, nutritious, yummy, nummy white chicken enchiladas. Don't be intimidated by the multiple steps. They're numerous, but they ain't difficult.
So that is going to wrap this up for this special food kaylene's enchiladas with white sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
