Fudgy Chocolate Chip Cherry Pie
Fudgy Chocolate Chip Cherry Pie

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fudgy chocolate chip cherry pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fudgy Chocolate Chip Cherry Pie Omg. Very sweet but perfect balance of ingredients says the boyfriend. :) renee. Place cookies in a food processor; process until crumbly.

Fudgy Chocolate Chip Cherry Pie is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Fudgy Chocolate Chip Cherry Pie is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have fudgy chocolate chip cherry pie using 14 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Fudgy Chocolate Chip Cherry Pie:
  1. Prepare Pie
  2. Get 1 stick butter or margarine
  3. Prepare 1 cup sugar
  4. Make ready 2 eggs
  5. Take 1 tsp vanilla
  6. Get 1/2 tsp salt
  7. Get 1/2 cup flour
  8. Make ready 1/2 cup milk chocolate chips
  9. Make ready 3 tbsp cocoa powder
  10. Prepare 17 whole maraschino cherries, well drained
  11. Prepare Topping
  12. Prepare 1 tub whipped cream/cool whip
  13. Prepare 4 maraschino cherries, halved, well drained
  14. Take 1 drizzle of chocolate syrup

This great tasting chocolate fudge cherry cake is made with a cake mix and cherry pie filling. Rich and festive yet incredibly easy to prepare, this cake is great for birthdays or any time of year. Use store-bought frosting instead of making it at home for an even quicker cake. In large bowl, beat melted butter and brown sugar with whisk until blended.

Instructions to make Fudgy Chocolate Chip Cherry Pie:
  1. cream together room temp butter and sugar.
  2. add eggs and vanilla.. beat well
  3. add cocoa powder, beat again starting on low and gradually increase to high until well blended.
  4. stir in flour and salt.
  5. fold in chocolate chips
  6. grease a 9in. glass pie pan.
  7. Pour batter in pie pan.
  8. place cherries by pressing into the batter.. see photo..
  9. bake at 350° for about 30-35 minutes. toothpick should come out clean and edges should be browned.
  10. cool completely.
  11. just before serving.. spread cool whip along the top of the pie leaving a half inch around all edges.
  12. place cherries around in a decorative Manner(see photo)
  13. drizzle lightly with some chocolate syrup.
  14. serve!
  15. refrigerate any unused portions.
  16. the pie portion is much like brownies.

Beat in eggs, one at a time, beating well after each addition. Add melted chocolate, coffee granules and vanilla; mix well. In medium saucepan, combine sugar, flour, cornstarch and salt and whisk to combine. In a medium bowl, whisk milk and egg yolks until smooth. Cook over medium heat, stirring constantly, until mixture thickens and comes to a full boil.

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