Cherry Pie Muffins
Cherry Pie Muffins

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cherry pie muffins. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cherry Pie Muffins is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Cherry Pie Muffins is something that I have loved my whole life.

Prepare the pie according to the instructions on the box. Line a muffin tin with paper liners. In a medium bowl, stir together flour, baking powder, cinnamon, and salt.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cherry pie muffins using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cherry Pie Muffins:
  1. Take 2 cup bisquick
  2. Prepare 1/2 cup sugar
  3. Take 1 egg
  4. Get 2/3 cup milk
  5. Take 1 tsp vanalla
  6. Prepare 2 tbsp oil
  7. Get 1/4 cup sour cream
  8. Get 1 cup cherry pie filling (maybe a lil more or a lil less )

Having made four dozen of these cherry pie muffins in the past week, I think I can safely say this is a fantastic recipe. I mean, really, really amazingly good. Good enough to make my sick one-year-old's eyes brighten, and get her waving her arms in the air and shouting excitedly when she sees we're having some with lunch. Make the muffins: In a small bowl whisk the flour, baking powder and salt.

Steps to make Cherry Pie Muffins:
  1. preheat oven to 400°F
  2. spray bottom of muffin pans or liners (about 12 ~15)
  3. in med bowl add bisquisk and sugar
  4. in small bowl add milk,egg,oil,vanilla, mix well
  5. then add to bisquick and sugar and mix together by hand and then fold in sour cream
  6. add spoonful of batter to liners
  7. then add a spoonfull of pie filling and top off with another spoonfull of batter
  8. continue till batter is gone
  9. bake at 400°F for 15 ~18 min or untill golden brown
  10. be sure not to over fill liners and let cool when finished filling is very hot

In a large bowl, combine the sugar, eggs and oil and beat with a hand mixer until well combined. Beat in the milk and vanilla. Add the flour mix and beat on low speed until the batter is smooth. Spoon the batter into muffin tins filling about. Sprinkle a half-cup of slivered or sliced almonds evenly over the top of the muffins.

So that’s going to wrap this up with this special food cherry pie muffins recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!