Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, my secret tonkatsu recipe. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My Secret Tonkatsu Recipe is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. My Secret Tonkatsu Recipe is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have my secret tonkatsu recipe using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make My Secret Tonkatsu Recipe:
- Make ready 1 Pork
- Get 1 dash Salt and pepper
- Take 1 dash Eggs
- Take 1 Panko
- Make ready 1 Plain flour
- Make ready 1 Frying oil
Instructions to make My Secret Tonkatsu Recipe:
- Make slits in the meat on the side with the back fat.
- Sprinkle with a little salt and pepper.
- Dredge in flour.
- Coat in beaten egg. Everything up to this step follows the usual tonkatsu preparation method.
- Repeat coating the meat with flour, egg, flour and then the egg again. (It's hard to take a photo of this step, so I apologize.
- Coat the meat with plenty of panko. Let rest for at least 10 minutes to let the coating settle.
- Fry on both sides in 170-180ºC oil!
- Once fried, let it stand on its side to thoroughly drain the excess oil.
- Done!
So that’s going to wrap it up for this exceptional food my secret tonkatsu recipe recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
