Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet potato appam. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Instant sweet appam is prepared with a mix of rice flour, wheat flour and semolina. This sweet appam is very easy to make and I could not wait to share this recipe, for this festive season. This Instant Sweet Appam using wheat flour is my recent try, it tasted soo good that I am going to make this often may be I will choose the option of using kuzhipaniyaram pan like here.
Sweet Potato Appam is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Sweet Potato Appam is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook sweet potato appam using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Appam:
- Get 2 c sweet potato (steam cooked, peeled, and mashed}
- Make ready 1 c rice flour
- Take 1 tsp corn starch
- Make ready 1 tbsp Brown sugar
- Make ready 1/4 c Walnut (powdered)
- Take 1/4 c Pistachio (powdered)
- Make ready 1 tsp Nutmeg,freshly grated
- Get 1 tsp Athimadhuram (Liquorice)
- Prepare 1 pinch salt
- Get 1 tsp baking soda
- Make ready 1/2 c melted butter
Sweet Potato Flatbread which is also called as Shakarkandi chapati is a great way to include sweet potato in your meals. Make it for your everyday meals or pack it for your Lunch Box. Potato Stew - A traditional stew from Kerala that is served with aapam or idiyappam. This quick and easy sweet potato tempura is a delicious vegetarian appetizer.
Instructions to make Sweet Potato Appam:
- Steam cook two large sweet potatoes in a pressure cooker. Peel and mash with a wooden spoon.
- Mix the ingredients (except ghee) in a bowl. Make small balls. Let it sit at room temperature-about 10 minutes. Grease the Kuzhi appam maker or dollar pancake maker with ghee
- Place balls, one in each mould (kuzhi), drizzle one tsp ghee over each ball, cover and cook over low heat- about 10 minutes. Turn over, cook covered over low heat-about 10 minutes. Remove and serve hot. You may glaze the balls with a few drops of honey
Broccoli pieces, mushrooms, or onions can also be used. Sweet potatoes are a surprisingly nutritious vegetable. It definitely is not a good potato to sell green, given its flat taste. But a good flavor develops once it is stored - and. Recipe for Nei Appam made during Karthigai deepam festival.
So that’s going to wrap it up for this special food sweet potato appam recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
