Easy Egg Fried Rice
Easy Egg Fried Rice

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy egg fried rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Egg Fried Rice is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Easy Egg Fried Rice is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook easy egg fried rice using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Egg Fried Rice:
  1. Prepare 1 cup frozen peas and carrots
  2. Prepare 1 1/2 cup white rice (precooked)
  3. Get 1 soy sauce
  4. Get 3 eggs
  5. Get 3 tbsp vegetable oil (divided)
Instructions to make Easy Egg Fried Rice:
  1. Steam frozen peas and carrots until tender.
  2. In separate pan, heat 2 tbsp of oil over medium high heat. Scoop precooked white rice into pan. Stir for 2-3 minutes.
  3. Add peas and carrots to rice. Then drizzle soy sauce over to taste. Stir.
  4. In a small pan, heat tbsp of oil and pour eggs into pan. Allow to cook almost all the way through and flip. (No worries if the egg breaks, it's all the same).
  5. Remove from pan once cooked and cut egg into pieces. Mix into rice.

So that’s going to wrap it up for this exceptional food easy egg fried rice recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!