Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, jellof rice, yam n egg, cous low, friedfish and veg source. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Jollof Rice is made from a delicious mix of Rice, meats, oil, blended tomatoes (plus or minus tomato paste) , bell peppers and onions. It's a recipe to try if you haven't. Jollof Rice has never really been known to be vegan or vegetarian since majority of Africans are meat lovers.
Jellof rice, yam n egg, cous low, friedfish and veg source is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Jellof rice, yam n egg, cous low, friedfish and veg source is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have jellof rice, yam n egg, cous low, friedfish and veg source using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Jellof rice, yam n egg, cous low, friedfish and veg source:
- Get Shinkafa
- Prepare Food colour
- Take Kifi
- Make ready Kwai
- Make ready Cabbege
- Get Cucumber
- Make ready Carrot
- Get Creamsalad
- Get Doyq
- Make ready Alayahu
- Prepare Kayan ataruhu da albasa
- Prepare Maggi
It is also a popular delicacy in West Africa. Often times, jollof rice is cooked with chicken; the rice absorbs all the savory flavors of the chicken as it cooks. After coming home from my trip to England, I started experimenting with a vegan version of jollof rice. Instead of chicken, I used vegetable broth to enhance the flavors of the dish.
Steps to make Jellof rice, yam n egg, cous low, friedfish and veg source:
- Da farko zakinhada kayan jellof rice dinki komai da kike buqata sa idan ta dauko dahuwa zaki rabata into 2 rabi kisa blue food clr rabi kisa green
- Sai ki sa shi a wuta ya turaro sosai sai ki sauki sai ki dafa doyar ki ki soyata da kwai
- Sai kiye source din alayahu da ataruhu ki ajiye a gifi
- Sai ki soya kifin ki shema
- Sai ki zo ki hada kayan cabbege din ki ki yi coslow da dafan kwai
This Nigerian food is very similar to the basic Nigerian Jollof Rice. But it looks better and has a slightly different aroma and taste to it due to the added vegetables. Mixed Vegetables Jollof Rice [Video] The following are other variations of Jollof Rice: This easy Jollof Rice recipe and Instant pot Jollof Rice is a spiced tomato rice served all across West Africa. Served during all celebrations like wedding, birthdays, Christmas and more. Suitable for gluten-free and vegan diets.
So that’s going to wrap this up for this special food jellof rice, yam n egg, cous low, friedfish and veg source recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
