Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, irish minty peas. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Irish Minty Peas is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Irish Minty Peas is something which I’ve loved my whole life.
The mint in this Minty Pea Salad is so fresh and spring-like it's amazing. A light lemon and shallot vinaigrette keeps things from getting too sweet and adds a little freshness of its own. Download Minty pea stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
To get started with this particular recipe, we must prepare a few ingredients. You can cook irish minty peas using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Irish Minty Peas:
- Get 1 lb peas
- Take 3/4 oz mint; minced
- Take 1 white onion; minced
- Prepare 1 stick butter
- Make ready 1 pinch salt and white pepper
Be the first to rate & review! Place frozen peas in a steamer basket set over gently boiling water. Heat the oil in a pan and add the chopped onions, mint, and peas. Cover and leave for a few minutes to steam.
Steps to make Irish Minty Peas:
- Melt butter slowly in a saute pan. Add onions. Sweat until translucent. Add peas. Season. Toss. Add mint. Toss.
- Variations; Mushrooms, shallots, mustard, malt vinegar, parsley, horseradish, cilantro, lemon, garlic, whiskey, beer, bacon
Cooking the peas briefly retains their vibrant color, and the addition of fresh mint keeps the finished This is a far cry from army-green split pea soup. Cooking the peas briefly retains their vibrant color. The classic combo of mint and peas rocks the pot! Sweet fresh peas and creamy cashews brightened with lemon and mint seemed like a winning combination, plus the flavors reminded me of the spring. Add the peas and water and bring to a boil.
So that is going to wrap this up with this special food irish minty peas recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
