Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, dambun cous cous. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cous cous, pepper, onions, leaves moringa, seasonings, veg oil. Add a cup of hot water to your cous cous to make it a little bit soft. Grind your pepper and onions, wash your moringa leaves.
Dambun cous cous is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Dambun cous cous is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook dambun cous cous using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dambun cous cous:
- Prepare 1 Cous cous
- Take 1/2 tin Row groundnut
- Take Moringa leafs
- Make ready Green pepper
- Make ready Oil
- Take Scotch bonnet flakes
- Prepare Grated onions
- Make ready Attaruhu
- Prepare Seasoning
- Prepare Spices
Because of its small size, it cooks in just a few minutes. Explore Tambun: its coffee and more! Venture to Ipoh Parade and Lost World Tambun—just a couple of the popular sights around Tambun. Top Hotels in Tambun. [kɔ̃takt]. контакт (не путайте с contrat [kɔ̃tra] «контракт»). couscous m.
Steps to make Dambun cous cous:
- Add water to cous cous and steam in a steamer.until soft
- In a separate pot cook ground nut until very soft
- Add all grated ingredients to the cous cous and the boiled groundnut with moringa leafs and oil..nd allow to steam until done.
- Serve warm…and garnish with green pepper and the remaining boiled groundnut.😋😋
Polpette di cous cous, un piatto semplice a base di cous cous cotto e verdure, cotto al forno con pochi grassi e accompagnato Cous cous zucchine e tonno ricetta facile e veloce, idea pranzo da asporto. Porridge kuskus couscous isolated on white. Cous-cous with chickpea and vegetable stew. Couscous-Bratlinge - schnell zubereitet, einfach lecker. Couscous, heiße Gemüsebrühe, Eier, Petersilie, Pfeffer zu den Zwiebeln geben und alles ordentlich.
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