Japanese-Style California Roll
Japanese-Style California Roll

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, japanese-style california roll. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Japanese-Style California Roll is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Japanese-Style California Roll is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have japanese-style california roll using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Japanese-Style California Roll:
  1. Prepare 500 grams Plain cooked rice
  2. Get 1 bag Chirashi sushi Base (with gomoku)
  3. Make ready 40 grams Avocado
  4. Prepare 40 grams Imitation crab sticks
  5. Make ready 40 grams Processed cheese (sliced is okay)
  6. Prepare 80 grams Salmon
  7. Prepare 40 grams Salad greens (lettuce, spinach, etc)
  8. Prepare 1 1/3 tbsp Mayonnaise
  9. Take 2 tbsp White toasted sesame seeds
  10. Take 1 1/3 sheets Toasted nori seaweed
Instructions to make Japanese-Style California Roll:
  1. Cook the rice a little firmer than usual, then mix with the chirashi sushi base while still hot. Cool with a hand fan until it shines.
  2. Remove the avocado pit, then slice vertically into 8 slices. Slice the crab sticks into half vertically diagonally. Cut the salmon diagonally. Break up the cheese into large chunks.
  3. Line the sushi rolling mat with plastic wrap, then top with the toasted nori sheets. Put 2/3 of the rice from 1 on top and spread it out so that surface is flat. Sprinkle with the sesame seeds. Top with plastic wrap, then flip the whole thing over.
  4. Remove the sushi mat and plastic wrap to expose the nori. Top with the remaining rice, then top with the fillings on the side closest to you, and top that with the mayonnaise.
  5. Put 4 on top of the sushi rolling mat, then wrap tightly. Remove the plastic wrap and cut into 6 pieces.

So that’s going to wrap it up for this exceptional food japanese-style california roll recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!