Cream Cheese and Pepper Jelly Spread
Cream Cheese and Pepper Jelly Spread

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cream cheese and pepper jelly spread. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cream Cheese and Pepper Jelly Spread is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Cream Cheese and Pepper Jelly Spread is something which I have loved my whole life.

Pepper Jelly & Cream Cheese Spread. The perfect appetizer - TABASCO® Pepper Jelly on top of cream cheese, served with crackers. Mold softened cream cheese in a circle with a hole in the middle.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cream cheese and pepper jelly spread using 2 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cream Cheese and Pepper Jelly Spread:
  1. Get 8 oz Cream Cheese
  2. Prepare 1/4 Cup Green Pepper Jelly

Cream cheese covered with hot pepper jelly, is one of those non-recipe recipes really, unless you might want to make your own hot pepper jelly, but this dip is always a big hit at parties and gatherings so give it a try at Spread the pepper jelly on top, sprinkle the tree with finely chopped green onion. Red pepper jelly on cream cheese So instead, we have a spread of no-fuss snacks (celery sticks filled with cream cheese), make-ahead supermarket specials (like this Oreo ice cream cake), a smattering of deli specialties (including a most perfect rice pudding) and a big ol' ham. Flavored cream cheeses could get expensive because flavored cream cheeses cost more than plain cream cheese.

Instructions to make Cream Cheese and Pepper Jelly Spread:
  1. Let Cream Cheese become room temp by sitting out on the plate or by microwaving for 20 seconds.
  2. Add your 1/4 cup of Pepper Jelly to the top and eat with Wheat Thins!

I had no idea how easy it was Here I added garlic, olive oil, cream cheese, roasted red peppers, and garlic. Blend until the mixture is creamy. Serve right away, or store in a sealed. Pineapple Pepper Jelly Cream Cheese DipMostly Homemade Mom. pineapple preserves, mild chunky salsa, crackers, cream cheese. Instead, it was always cream cheese and jelly sandwiches that lured me as a child.

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