Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, white chicken chili. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner! This creamy white chicken chili is made super easy in your slow cooker!
White Chicken Chili is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. White Chicken Chili is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook white chicken chili using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make White Chicken Chili:
- Make ready 3 lb Chicken tenderloins
- Make ready 3 can Great Northern beans
- Prepare 3 can Navy beans
- Prepare 2 can diced green chilies
- Make ready 2 onions
- Prepare 6 clove garlic
- Prepare 2 tbsp olive oil
- Prepare 2 tbsp ground cumin
- Get 24 oz sour cream
- Make ready 16 oz shredded mozzarella cheese
After sharing a new recipe for easy (red) chicken chili, I thought I would circle. This easy White Chicken Chili is like a milder, calmer cousin to Texas beef chili. Make it with canned or dry beans, and add extra chili peppers for more heat if you like! Healthy white chicken chili that's nice and creamy, yet there's no cream!
Steps to make White Chicken Chili:
- Preheat the oven to 400°F and place the chicken on a cookie sheet. Once the oven is ready, cook the chicken for 20 minutes or until the thickest chicken is no longer pink inside. Pull the chicken apart into bite sized pieces.
- Saute the onions and garlic in the olive oil until the onions turn clear.
- Place the chicken, garlic, onions, beans, cumin, and chilies into a huge skillet. You may need to cook half of this in the skillet and then the other half if you don't have enough room. Stir it, then bring it to a boil, and simmer on low for 5-10 minutes. (Just to get the flavor to blend together)
- 30 minutes before serving, add the sour cream, and cheese. Mix well and serve.
For something different, cook up a pot of the Neelys' White Chicken Chili recipe, spiced with peppers and spritzed with fresh lime juice, from Food Network. This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base. Can This White Chicken Chili be Frozen? Yes, this chili freezes very well! As always, make sure to chill your chili completely in the refrigerator first, before transferring to the freezer for long term storage.
So that is going to wrap this up with this exceptional food white chicken chili recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!