Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, colourful cous cous. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Stir in broth, water, salt and pepper; bring to a boil. You need: Giant cous cous (The amount is dependent upon you but we like at least six bags) Three to four colours of paint (The colour choice is yours but red, blue and yellow is always nice). This colorful couscous and sausage dish is the perfect light meal on a warm summer afternoon.
Colourful cous cous is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Colourful cous cous is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have colourful cous cous using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Colourful cous cous:
- Get Cous cous
- Take Robot peppers
- Take Salt and pepper
So many bright and vibrant colours, it's like a party in a bowl. CousCous Salad is the perfect 'no cook' ingredient. Cous cous Robot peppers Salt and pepper Steps. Follow the instructions on how to prepare the cous cous.
Instructions to make Colourful cous cous:
- Follow the instructions on how to prepare the cous cous.
- Dice the peppers thinly
- Add to the ready cous cous
- Season with salt and pepper. I also am a fan of aromat.
- Enjoy 😉
Add to the ready cous cous. I also am a fan of aromat.. I found a vegan Couscous, Black Bean, and Corn Salad recipe on VegWeb.com that was based off of a non-vegan recipe posted on Food Network. VegWeb is a great community because it shows you that a vegan/vegetarian diet doesn't have to consist. If you'd like to lose weight - without ever feeling hungry - welcome to Slimming World.
So that is going to wrap this up with this exceptional food colourful cous cous recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
