Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, baby sardines fried rice packed with the umami taste of shiitake powder. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Baby Sardines Fried Rice Packed with the Umami taste of Shiitake powder is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Baby Sardines Fried Rice Packed with the Umami taste of Shiitake powder is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have baby sardines fried rice packed with the umami taste of shiitake powder using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baby Sardines Fried Rice Packed with the Umami taste of Shiitake powder:
- Get 1 Tbsp Shiitake powder
- Prepare 2 Tbsp sesame oil
- Get 30 g baby sardines
- Make ready 50 g green onions (finely chopped)
- Make ready 2 eggs
- Get 220 g rice
- Prepare 1 tsp soy sauce
- Get 1 pinch salt
- Take 1/2 tsp Chinese seasoning (semi-solid type)
Steps to make Baby Sardines Fried Rice Packed with the Umami taste of Shiitake powder:
- Add the sesame oil to the frying pan and once the oil is hot, add the beaten eggs.
- Add the rice to the pan and stir until it is combined well with the eggs. Add the Shiitake powder, green onions, and whitebait.
- Add the Chinese seasoning, and lastly soy sauce and salt to taste.
So that’s going to wrap it up with this special food baby sardines fried rice packed with the umami taste of shiitake powder recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
