Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bread upma. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bread Upma is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Bread Upma is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook bread upma using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bread Upma:
- Make ready 2 cups bread, crumbled
- Prepare 2 tbsp oil
- Get 1/2 tsp mustard seeds
- Make ready 1 tsp urad dal (split black gram)
- Take 1 sprig curry leaves
- Get 1 onion, chopped
- Make ready 2-3 garlic, chopped
- Take 1 " ginger, chopped
- Take 1-2 green chilies, chopped
- Take to taste salt
- Get 1 tsp idli podi
- Make ready 2 tbsp coriander leaves, chopped (save some for garnishing)
- Prepare 1/2 tsp red chilli flakes
Instructions to make Bread Upma:
- Heat oil in a pan and temper with mustard seeds. After it stops spluttering, add the urad dal and curry leaves. Saute for a few seconds.
- Add the onion, ginger, garlic and green chilies. Stir fry on a medium flame till light brown. Add the tomatoes and continue to cook.
- Add the crumbled bread and salt. Mix well. Sprinkle some water and cook covered for 2-3 minutes by stirring at intervals.
- When done, add the idli podi, coriander leaves and red chilli flakes.
- Garnish with more coriander leaves and serve.
So that is going to wrap this up for this exceptional food bread upma recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
