Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken and lemon-broccoli alfredo *. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken and Lemon-Broccoli Alfredo * is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Chicken and Lemon-Broccoli Alfredo * is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken and lemon-broccoli alfredo * using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Lemon-Broccoli Alfredo *:
- Take 4 small skinless, boneless chicken breast halves
- Get 8 oz mushrooms, halved
- Take 1 tbsp Olive oil or cooking oil
- Take 1 Lemon
- Prepare 3 cup Fresh broccoli florets
- Get 10 oz Container refrigerated light Alfredo pasta sauce
- Prepare 1/8 tsp ground black pepper
Steps to make Chicken and Lemon-Broccoli Alfredo *:
- Season chicken with salt and pepper, in a large skillet cook chicken and mushrooms in hot oil over medium heat for 4 minutes turning once. Step
- Meanwhile, shred 2 teaspoon lemon peel; set aside, slice lemon, add broccoli and Lemon slices to skillet. Cook covered for 8 minutes or until chicken is no longer pink. Step
- Place chicken on 4 plates. Add Alfredo sauce, lemon peel, and 1/8 teaspoon pepper to skillet; heat through serve sauce with chicken and enjoy!
So that is going to wrap it up with this special food chicken and lemon-broccoli alfredo * recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
