Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, perfect naylon khaman recipe/gujarat ka famous street food. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
nylon khaman recipe - સોફ્ટ નાયલોન ખમણ બનાવવાની આસાન રીત nylon khaman recipe soft nylon khaman dhokla recipe. surti khaman recipe surti khamni surti khaman banane ki recipe surti khaman locho surti khaman banane ka tarika amiri khaman recipe amiri khamani street food amiri khaman kaise. Khaman is a very popular Gujarati delicacy.
Perfect Naylon Khaman Recipe/Gujarat ka Famous Street Food is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Perfect Naylon Khaman Recipe/Gujarat ka Famous Street Food is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have perfect naylon khaman recipe/gujarat ka famous street food using 17 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Perfect Naylon Khaman Recipe/Gujarat ka Famous Street Food:
- Prepare 1 cup Besan
- Take 4-5 pinch haldi powder
- Take 1/2 tsp salt
- Get 1 tbsp sugar
- Make ready 1/4 tsp citric acid (nibhu ka saat)
- Make ready 1 tbsp oil
- Take as required Warm Water
- Get For tadka-
- Take 1 tbsp oil
- Prepare 1 tbsp sugar
- Take 4 pinches citric acid
- Prepare as per taste Salt
- Prepare 3-4 pinches hing
- Make ready 10-12 curry leaves
- Take 2 green chillies chopped finely
- Make ready 1/2 tsp rai / mustard seeds
- Get 1/2 cup water
Khaman recipe - This is the popular Gujarati delicacy made from gram flour. Today I am sharing Tips to make perfect khaman -. Always steam them on medium heat. As soon as eno bubbles up, do.
Steps to make Perfect Naylon Khaman Recipe/Gujarat ka Famous Street Food:
- Place the steamer on gas on low flame.
- Take a bowl and add ¼ cup warm water. And add 1 tbsp sugar and ¼ tsp nibhu ka saat and mix well.
- Take one cup besan.
- Add Haldi powder & salt and mix well.
- Add Sugar & nibhu saat water mix well. Again Add ¼ cup warm water. Again 2 tbsp water.
- Add 1 tbsp oil and mix well.
- Add ¼ tsp baking soda and mix well.
- Pour the batter immediately in greased tin. Tap 2-times
- Steam for 20 mins on low to medium flame.
- After 20 mins turn off the flame let it cool and remove after 5 mins.
- Prepare tadka for dhokla. Take a pan and add 1 tbsp oil, add rai.
- Add curry leaves,chilli and hing.
- Add ½ cup water,4 pinch nibhu ka saat and 1 tbsp sugar.
- Boil for 1 min.
- Pour tadka on dhokla.
- Cut the dhokla.
- Perfect naylon dhokla
The juicy and spongy Khaman/nylon dhokla is an amazing variety of appetizer from Gujarat, in Indian cuisine that tempered with mustard seeds, green chili, and sugar water. Nylon Khaman Dhokla, a perfect tea time, famous Gujarati snack recipe. Surti Khaman Recipe, surti khaman banane ki recipe, amiri khamani street food, khaman dhokla recipe, sev khamani with chana. Nylon Khaman Dhokla, a perfect tea time, famous Gujarati snack recipe. Surti Khaman Recipe, surti khaman banane ki recipe, amiri khamani street food, khaman dhokla recipe, sev khamani with Besan ke jitne gun gine jaayein, kam hain.
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