Perfect Crispy SAMOSA Recipe/Famous Street food
Perfect Crispy SAMOSA Recipe/Famous Street food

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, perfect crispy samosa recipe/famous street food. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Perfect Crispy SAMOSA Recipe/Famous Street food is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Perfect Crispy SAMOSA Recipe/Famous Street food is something that I have loved my whole life.

Samosa is famous street food recipe made from all purpose flour stuffed with aloo masala and is deep fried. In this video i have explained you in details. Samosa Pav is one the popular street food snacks from Mumbai.

To get started with this recipe, we must first prepare a few components. You can cook perfect crispy samosa recipe/famous street food using 28 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Perfect Crispy SAMOSA Recipe/Famous Street food:
  1. Get For Dough -
  2. Take 2 cups maida (All purpose flour)
  3. Prepare 1/4 tsp ajwain / carom seeds
  4. Make ready 1/2 tsp salt
  5. Take 1/4 cup Oil
  6. Get 1/2 cup water
  7. Prepare For Stuffing -
  8. Get 3 potatoes, medium sized boiled
  9. Prepare 1 Onion chopped
  10. Take 1/2 cup frozen pesa
  11. Get 1 green chilli
  12. Get 1/2 inch ginger grated
  13. Get 1/4 cup coriander chopped
  14. Get 1 tsp jeera
  15. Get 1 tsp saunf
  16. Take 1 tsp khada dhaniya
  17. Take 1 tsp salt
  18. Make ready 1 tsp Amchur powder
  19. Prepare 3 tbsp oil
  20. Take 8-10 black pepper crushed
  21. Take 1/½ tsp sugar
  22. Take 1 tsp dhaniya powder
  23. Prepare 3-4 pinch Hing
  24. Take 1/2 tsp Lal mirchi powder
  25. Prepare 1/2 tsp garam masala
  26. Take 1/4 tsp Haldi powder
  27. Prepare 1/4 tsp Jeera
  28. Get as required Oil for frying

If you wish, you can also alter and customize the filling. Samosas, I know is one of the most favorite snack for all. It has been a very popular snack almost all over the world, it is called by different names as Sambusa, Samosa etc. I love the street side stall samosa, they are very crunchy and tastes the best.

Steps to make Perfect Crispy SAMOSA Recipe/Famous Street food:
  1. Add maida, salt ajwain and oil.
  2. Make semi soft dough.
  3. All ingredients used here..
  4. Heat a pan and add oil and jeera,saunf,dhaniya and fry.
  5. Add onion,chilli ginger and fry 2 mins.
  6. Add matar and fry for 1 min.
  7. Add all dry masale and mix well.
  8. Add aloo and mix well and then add coriander.
  9. Divide the dough in 4 equal portions..
  10. Now roll the dough in oval shape.
  11. Now make out a cone of a oval shaped dough and fill the samosa filling in the dough.
  12. Seal it nicely as shown in the photos.
  13. Make sure to seal the edges nicely else it might crack while frying.
  14. Now fry the samosas in oil.
  15. Fry it till they got golden brown colour.
  16. Enjoy them with your friends and family.

Crispy Onion Samosa Recipe is one of India's classic evening snacks recipes. Popular as Irani samosa, it has a crisp exterior with a spiced onion Seriously, I am no expert in making this classic Indian addictive snack that also goes by the name, Irani samosas. Quick & easy homemade samosas with a vegetarian spiced potato and pea filling and a secret Unbelievably delicious chicken samosas. The crispy, golden exterior breaks into shards giving Just toss all of the marinade ingredients in a blender or food processor and let the appliance do all the work. Samosa was my second post, when I started this blog.

So that is going to wrap this up for this exceptional food perfect crispy samosa recipe/famous street food recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!