Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fish curry mom recipe. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Fish curry Mom Recipe is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Fish curry Mom Recipe is something that I have loved my whole life.
Hi Friends, In this video, I am going to show you how to make fish curry and this is from mom's recipe of fish curry (With detailed English subtitles). Fish Curry Recipe, Home Style Fish Curry Prepared By my Mom, Easy Fish Curry,Food Cooking Videos + LIKE, SHARE this video. + SUBCRIBE us Channel. Hi everyone welcome back to my channel, today's recipe is really delicious recipe i.e my mom's fish curry recipe hope you guys will like the recipe.
To begin with this recipe, we must first prepare a few ingredients. You can cook fish curry mom recipe using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fish curry Mom Recipe:
- Make ready 700 gm Rohu Fish
- Take 3 tsp Ginger garlic and green chilli paste
- Make ready 1/2 tsp Turmeric powder
- Make ready 1 small onion
- Make ready 2 tomato
- Prepare as needed Poppy seeds
- Make ready 1 tsp Yellow mustard seeds
- Take 1/2 tsp Crushed black pepper
- Make ready 1/2 tsp Cumin seeds
- Get 1/2 tsp Black mustard seeds
- Prepare 1/2 teaspoon coriander and cumin powder
- Make ready 1/2 teaspoon garam Masala
- Take As needed Coriander leaves
The ingredients used here show a mix. Spicy baked white fish fillets are dressed up with a ginger, garlic, onion, and cashew puree in this Bengali recipe. Indian Fish Curry with Coconut MilkMy Gorgeous Recipes. ground black pepper, turmeric, ground cumin, chopped tomatoes and South Indian Curry Recipe This recipe gives you the taste of northern Kerala.
Steps to make Fish curry Mom Recipe:
- Wash fish properly, Mix fresh ginger garlic, chilli paste and turmeric powder leave for 45min. Simultaneously start preparing Garvey masala. Take 1 onion and 2 tomatoes.Cut in big pieces. Saute just for 2 to 3min.
- Make a paste of posta dana, yellow mustard seeds, cumin seeds and sauteed onion and tomato if you like more spice add 2 more green chilli.
- Fry fish in mustard oil. You can use 2 or three max pieces in one container to fry based on container size. Fry in low heat for 4 min and then medium or high heat for 1 to 2min depends on colour you like to give. Wow this looks yummy. You can have this also with little crushed black pepper, salt and lemon.
- For gravy. Take pan use mustard oil. Once it is hot. Take black mustard seeds in pan after 30 sec use paste prepared by posta dana/khus, yellow mustard,onion and tomato and cumin. After 5 to 6 min mix remaining ginger, garlic paste and crushed pepper.After 5min mix turmeric and Coriander powder. Once colour changed to light brown put all fried fish and use salt to taste. At last put water close pan and leave for 5 to 6min. Use garam masala. coriander leaves is optional if you want to use.
- Serve fish gravy with rice and salad (cucumber, onion and lime) are the best combination.:)
It uses ground coconut and tamarind (instead of cocum) for the sauce. The combination of tamarind and coconut gives a distinct flavour to this dish. It goes very well with rice. As I've told many times before, I'm not a rice fan, but this fish curry with rice. This is the favorite fish curry dish from the eastern part of India.
So that is going to wrap it up with this special food fish curry mom recipe recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
