Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, gobi manchurian recipe homemade. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Gobi Manchurian recipe homemade is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Gobi Manchurian recipe homemade is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook gobi manchurian recipe homemade using 16 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Gobi Manchurian recipe homemade:
- Take For fried balls
- Prepare 2 cup finely chopped cabbage (gobi)
- Get 2 tsp rice flour
- Prepare 2 tsp maida
- Get 1/2 tsp black pepper powder
- Take 1/4 tsp red chilli powder
- Get 1 tsp salt or as required
- Make ready Oil for shallow frying
- Make ready For Manchurian sauce
- Make ready 1/2 cup finely chopped onion
- Take 1-2 chopped green chilli
- Get 1/2 tsp finely chopped ginger
- Make ready 1/2 tsp finely chopped garlic
- Get 4 tsp Manchurian powder (Ching's)
- Take Tomato sauce (optional)
- Make ready Oil
Steps to make Gobi Manchurian recipe homemade:
- Take the finely chopped gobi in a bowl.
- Add all the ingredients (rice flour, maida, pepper, chilli powder and salt). Mix it well. Add little water and kind of knead it into dough
- Take small portion of mixture in your hand and make round balls. Keep them aside
- Heat oil for deep frying in a pan.
- Once it's hot, gently place balls in the oil,few at a time and fry it well till it becomes brown. Keep the flame at medium level so that it fries well from inside also
- Remove the balls and keep them in a plate with issue so that excess oil gets soaked.
- Now to make Manchurian sauce, take 1 cup of water. Add Ching's powder to it. Mix it well. Keep it aside
- Take a kadhai, put in on low flame and add oil
- Add onions, chilli, ginger and garlic to it. Saute it well.
- Now add the Manchurian mixture to the pan. Mix it well. You can add tomato sauce as well for flavor. But it's optional
- Now place all the balls in the pan and mix it well. Turn off the flame.
- Your gobi Manchurian is ready. You can garnish it with either coriander or spring Onion greens both are optional
So that’s going to wrap it up with this special food gobi manchurian recipe homemade recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!