Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet banana appam. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sweet Banana Appam is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Sweet Banana Appam is something that I have loved my entire life.
#Sweet #Recipe #Banana appam, banana appam, appam recipe, food, nei appam, recipe, cooking, sweet appe, vegetarian, jaggery, rice flour appam. Banana appam recipe with step by step photos - these sweet-tasting appam or paniyaram are made with ripe bananas, rice flour and jaggery. These banana appam make for a healthy sweet snack. i.
To get started with this recipe, we must first prepare a few components. You can have sweet banana appam using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Banana Appam:
- Make ready 10-12 : Small banana (Cheru Pazham)
- Take 1/4 cup Rice Flour
- Get 1 tablespoon Maida / All - purpose flour
- Prepare 1/2 cup melted Jaggery
- Prepare 1/4 teaspoon Cumin powder
- Get 1/2 teaspoon Cardamom powder
- Make ready 1 pinch Baking soda
- Prepare 1/4 teaspoon Salt
- Prepare 1 cup Oil for Deep frying
Wheat Flour Banana Appam/Instant Sweet Godhumai Appam - made with wheat flour, jaggery, banana and few more other ingredients. The banana and cardamom powder gives wonderful flavors. First and foremost, Wishing you all a very happy Deepavali. May this festival of lights bring happiness and prosperity to you and your loved ones.
Instructions to make Sweet Banana Appam:
- Peel the banana and mash them in a bowl using fork or hand or can blend in a mixie to fine puree. (Banana should be really ripe)
- To the banana puree add in rice flour, maida, salt, cumin powder, cardamom powder, baking soda, melted Jaggery. Mix well with a spoon. The batter should not be too thick nor runny.
- Heat oil in a kadai. Oil should be medium heat. Take spoon full of batter and drop in hot oil one by one. Cook till both side turns golden brown colour. Transfer to a plate lined with kitchen tissue. Repeat the procedure for the rest of the batter.
- The outer part will be crispy and the inner part will be soft.
- Enjoy with tea!!!
Instant sweet flour appam recipe (wheat appam) with wheat flour, banana & jaggery for Being a calorie conscious women, I always make sweet appam in paniyaram pan to reduce oil consumption. South Indian unniyappam are a small round sweet snack made with rice, banana, coconut, sesame Once cooled add the coconut sesame mixture to the rice jaggery mixture. Sweet Godhumai Appam/Wheat Appam - made with wheat flour, jaggery, banana and few more ingredients. It can be made during karthigai deepam festival. Moreover this is a purely delicious snack.
So that is going to wrap it up with this exceptional food sweet banana appam recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
