Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lentil and sausage soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lentil and Sausage Soup is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Lentil and Sausage Soup is something which I’ve loved my whole life.
In a large pot combine all ingredients bring to boil. Add water if necessary, for desired consistency. Lentil soup flavored with sausage and herbs.
To get started with this recipe, we have to prepare a few ingredients. You can have lentil and sausage soup using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lentil and Sausage Soup:
- Make ready 16 oz. green lentils
- Take 1 1/2 lbs Italian sausage
- Get 1 medium onion, diced
- Make ready 1 fire roasted pepper, diced
- Take 1 celery stalk, diced
- Make ready 1 carrot, grated
- Make ready 1 zucchini, quartered and sliced
- Make ready 4 Roma tomatos, diced
- Get 4 c veal (or chicken) stock
- Make ready 2 cloves garlic, pressed
- Prepare 2 tsp fennel seeds
- Make ready 2 tsp dried red chili, minced
- Take 1 tbs dried Italian herbs
- Get TT salt and pepper
- Prepare 2 tsp olive oil
- Prepare 2-4 c water
Lentil & Sausage Stew is a fast and easy soup bursting with flavor and chock full of good-for-you vegetables! Plus it freezes well for later. I know this Lentil & Sausage Stew isn't the prettiest thing to look at but, OMG, it will knock the socks right off your taste buds! It's inspired by sausage and white bean soup, with a Southern twist that adds a whole lot of flavor.
Instructions to make Lentil and Sausage Soup:
- Heat oil in large pot over medium heat. Add fennel seeds and dried chili flakes and sautee until aromatic, about 30 seconds
- Add and brown sausage. Remove from pot and drain, reserving 1 tbsp of drippings
- Return reserved drippings to pot with the onion, roasted pepper, celery, and sautee approximately 5 minutes
- Add garlic, carrot, and herbs to pot and saute 5 more minutes
- Add sausage and remaining ingredients with enough water to fill pot 2 inches from top and bring to a boil
- After 30 minutes, place 2 cups of soup in a food processor, pulse until smooth, and return to pot. Reduce until desired consistency
But what will really win you over is its savory, smoky flavor, which leaves just the faintest hint of spice on your tongue. It's inspired by sausage and white bean soup, but we gave it a Southern twist by adding. This hearty lentil soup is made with smoked sausage, vegetables, tomatoes and lentils, all simmered in an herb broth. An easy one pot dinner option that A veggie packed lentil soup is our favorite way to enjoy lentils, the smoked sausage really makes this one special! How do you make lentil soup?
So that’s going to wrap it up for this special food lentil and sausage soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!