Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, apple pancakes. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Apple Pancakes is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Apple Pancakes is something which I have loved my entire life.
This fluffy, sweet apple pancake makes a quick and easy breakfast. It's so good, you could even serve it with a scoop of vanilla ice cream for a delicious dessert. In a large bowl, whisk to combine egg yolk, vanilla, milk, and melted butter.
To begin with this recipe, we have to prepare a few components. You can cook apple pancakes using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pancakes:
- Get 3 tbsp sugar
- Make ready 2 eggs
- Prepare 125 ml thick plain yogurt
- Take 1 small apple, grated
- Take 1/2 cup self-rising flour
- Take 1/4 tsp cinnamon sugar (or a dash of cinnamon powder)
Pancakes vary in thickness from the ultra-thin French crepe to the robust American breakfast pancake. In this recipe, which calls for sliced cinnamon apples, the oven transforms a rather thin batter into a sweet, giant pouf dusted with confectioners' sugar. Apple crisp and pancakes rolled into one. Diced apples add chunky goodness to the Bisquick® batter and then before flipping, the pancakes get topped with a brown sugar-oatmeal streusel.
Instructions to make Apple Pancakes:
- Whisk sugar with eggs until well combined. Add grated apple, stir.
- Add cinnamon sugar. Mix well.
- Add yogurt. Do not overmix this time. Use a spoon to combine them by folding the batter.
- Add self-rising flour. Fold the batter. Wait for 5 minutes until bubbles appear.
- Heat a non-stick pan. Use low heat. (I prefer not to use oil when frying pancakes, but it's your call) Pour a bit of mixture to the pan.
- Flip when the bottom part is golden brown. After a couple of minutes, it should be ready.
- We eat it with homemade apple jam.
Easy homemade apple pancakes made the traditional way with milk, butter, eggs, flour, just a little bit of sugar, and some grated apples mixed in. A great way to sneak a bit of fruit into your kids' breakfasts, and a great way to use up leftover apples that you have on hand. For an extra apple-y breakfast, serve them topped with applesauce! In a bowl, whisk together first four ingredients. In another bowl, whisk together eggs, milk, honey and oil; add to dry ingredients, stirring just until moistened.
So that is going to wrap it up for this special food apple pancakes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
