Kate's Irish Stew
Kate's Irish Stew

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kate's irish stew. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Kate's Irish Stew is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Kate's Irish Stew is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook kate's irish stew using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Kate's Irish Stew:
  1. Prepare 8 oz pkg fresh mushrooms
  2. Take 1 lb. stew meat - beef or lamb
  3. Make ready 1 cup carrots, sliced
  4. Get 3 stalks celery, chopped
  5. Get 1/2 cup onion, chopped
  6. Get 3 lb. boiled potatoes
  7. Make ready 1 tbsp beef soup base or demi-glace
  8. Make ready 3 1/2 cup water
  9. Make ready 1/2 can Guiness stout or draft
  10. Make ready 1/3 cup sour cream
  11. Make ready 2 tbsp worchestershire sauce
  12. Get 1/2 tsp ea. caraway seed, bay leaf, marjoram
  13. Prepare 1 to taste salt and pepper
  14. Take 1 tsp ea. dill and gran garlic
Instructions to make Kate's Irish Stew:
  1. Saute mushrooms in butter until soft. add and brown beef cubes. Add carrots, lower heat and simmer 10 min. add onion and celery, cook til tender
  2. Add in all seasonings, drain boiled potatoes and cool slightly, add in all liquids except beer and sour cream. Simer on low.
  3. in empty potato pan, pour in beer and reduce by half. remove from heat and add in sour cream. add potatoes into soup, stir in creamy beer mix and serve immediately.

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