Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, apple pancakes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This fluffy, sweet apple pancake makes a quick and easy breakfast. It's so good, you could even serve it with a scoop of vanilla ice cream for a delicious dessert. In a large bowl, whisk to combine egg yolk, vanilla, milk, and melted butter.
Apple pancakes is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Apple pancakes is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook apple pancakes using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Apple pancakes:
- Prepare 4 large size green apples, peeled and shredded
- Make ready 2 eggs
- Make ready 1 cup yogurt
- Make ready 1/2 cup ricotta cheese
- Prepare 1/2 cup milk
- Get 1/2 cup all purpose flour
- Get 2 tbsp almond flour
- Take Juice of 1 lemon
- Get 1 tsp baking powder
- Get 5 drops Lemon essential oil (I use doTERRA)
- Take 1 tsp vanilla extract
Pancakes vary in thickness from the ultra-thin French crepe to the robust American breakfast pancake. In this recipe, which calls for sliced cinnamon apples, the oven transforms a rather thin batter into a sweet, giant pouf dusted with confectioners' sugar. Apple Pancakes are a great way to sneak some healthy fruit into your breakfast routine. These easy pancakes are light, fluffy, and totally easy to make!
Steps to make Apple pancakes:
- Combine eggs, yogurt, milk, ricotta cheese and eggs. Blend together with a wisk.
- Combine all dry ingredients, add to blended wet ingredients. Mix well.
- Add lemon juice, lemon oil and vanilla extract. Mix well. Let stay for 10 minutes. Add shredded apples, mix well.
- Preheat frying pan on medium high. Spray with avocado oil (or grapeseed oil).
- Place spoonfuls of mixture on a frying pan leaving some space between pancakes and fry on both sides until fully cooked. I prefer to keep frying pan covered with lid on.
- Serve with sour cream and your favorite jam or honey.
Sign in and save recipe to your profile. Get free recipes sent straight into your inbox! Apple crisp and pancakes rolled into one. Diced apples add chunky goodness to the Bisquick® batter and then before flipping, the pancakes get topped with a brown sugar-oatmeal streusel. Easy homemade apple pancakes made the traditional way with milk, butter, eggs, flour, just a little bit of sugar, and some grated apples mixed in.
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