Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beef with lomein noodles. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Looking for a simple beef lo mein recipe that is better than any you get from take out? Love beef lo mein as much as me, you need this In short, lo mein is a stir-fried noodle dish. Long, soft egg noodles are tossed with a savory and sweet sauce and either beef.
beef with lomein noodles is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. beef with lomein noodles is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have beef with lomein noodles using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make beef with lomein noodles:
- Make ready 1 packages lomein noodles
- Get 1 small onion diced
- Get 4 cup cabbage cut up
- Take 2 cup brocoli cut up
- Take 1 small green pepper diced up
- Get 1 cup diced up carrots
- Prepare 1 envelope stir fry seasoning
- Take 2 large beef fritters
- Make ready 3/4 cup water
- Prepare 2 tbsp oil
- Take 1/4 cup soy sauce
Cook the beef with the sauce. Whip up this easy beef lo mein for dinner in under an hour, using your Instant Potยฎ to steam the vegetables and saute the skirt steak. You can find lo mein noodles in the Asian foods section of most major supermarkets. If you can't find lo mein, you can substitute linguine or spaghetti.
Steps to make beef with lomein noodles:
- night before take beef fritters and add soy sauce and cover need to be thawed out
- heat oil in a skillet and add diced up onion and bell pepper n sautte till soft for about 20 min.
- in a steamer basket for microwave add cut up carrots and brocoli steam for about 15 minutes till soft but still has a touch of crunch brocoli only
- fry meat up in skillet won't need anything juice will cook out of them cook till done want soft
- when onion and bellpepper is done add cabbage oil shld be gone and cook till cabbage gets soft but has a soft crunch
- boil water for noodles when noodles are done drain n return to pan
- cut meat up to small bites and add to noodles
- add brocoli and carrots to noodle
- now add onion cabbage n bell pepper mix
- open package to stir fry seasoning and add 3/4 cup of water and stir on low about five to ten minutes
Garlic Beef Lo Mein combines tender beef with noodles and vegetables in a homemade lo mein sauce. Directions on how to cut and cook with each of these. Xiangyang beef noodles are also up there with the finest Chinese beef noodle dishes. The fresh, pungent aroma and tender beef has made Xiangyang beef noodles a strong favorite in recent times. Lanzhou beef noodles and Neijiang beef noodles can be traced.
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