Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, curry flavoured egg salad. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Curry Flavoured Egg Salad is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Curry Flavoured Egg Salad is something that I’ve loved my entire life. They are fine and they look wonderful.
Serve Curry Eggs Salad on a bed of greens, on top of cucumber slices or tucked tightly in a crisp lettuce leaf. Curry Egg Salad is chock full of healthy fats making it one heck of a satisfying meal. I personally love the addition of dry roasted cashews for a salty crunch and the curry powder, lime.
To begin with this particular recipe, we must prepare a few ingredients. You can have curry flavoured egg salad using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Curry Flavoured Egg Salad:
- Take 2 Boiled Eggs *finely or coarsely chopped
- Prepare 1 tablespoon finely chopped Onion
- Prepare 1 tablespoon finely chopped Parsley
- Make ready 1-2 tablespoons Japanese Mayonnaise
- Take 1 teaspoon Curry Powder
- Take 1 tablespoon finely chopped Pickled Cucumber *optional
- Get Salt & Pepper
Curried Egg Salad is more interesting than a traditional egg salad, and you can make a large bowl a day ahead of time to cut down on stress. Add ins: You can customize your Curried Egg Salad with apple, finely chopped cilantro or red onion for even more flavor. Classic egg salad gets a kick of flavor from one of my favorite antioxidant-rich seasonings, curry! This Curried Egg Salad is an easy, creamy, tasty lunch that's perfect for sandwiches, wraps, or crackers.
Steps to make Curry Flavoured Egg Salad:
- Cut Boiled Eggs finely, coarsely, or even into chunkier pieces depending on how you eat this salad.
- Add all other ingredients and mix to combine. Season with Salt & Pepper to taste.
Simple egg salad, spiced up with curry and mango chutney. If making appetizers, use a biscuit cutter to cut out rounds on either plain sliced bread or. Curry has its way with chicken and this delightful salad is no exception. Whips up quickly and is so versatile. This curry chicken salad is great for a sandwich spread, pita pocket, or served over a bed of baby greens for a luncheon.
So that’s going to wrap this up with this exceptional food curry flavoured egg salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
