Apple Pie Dip with Cinnamon Chips
Apple Pie Dip with Cinnamon Chips

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, apple pie dip with cinnamon chips. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

We made apple pie dip and cinnamon chips, bacon corn muffins, set out the fixings for fruit parfaits; bought a few different sweet dessert […] […] This recipe for apple pie salsa and cinnamon chips screams back-to-school! Heat for a minute or two. Mix together cornstarch and water in a bowl until smooth.

Apple Pie Dip with Cinnamon Chips is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Apple Pie Dip with Cinnamon Chips is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook apple pie dip with cinnamon chips using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pie Dip with Cinnamon Chips:
  1. Take Apple Pie Dip:
  2. Take 2 large granny smith apples, peeled and diced
  3. Prepare 1/4 cup brown sugar
  4. Prepare 1 tsp. lemon juice
  5. Take 1/2 tsp. ground cinnamon
  6. Make ready 1/8 tsp. ground nutmeg
  7. Get Pinch salt
  8. Prepare 1/2 tsp. vanilla extract
  9. Make ready Cinnamon Chips:
  10. Make ready Tortillas of choice (I use whole wheat)
  11. Make ready Cinnamon sugar mixture
  12. Get 1 tbsp. unsalted butter, melted

Squeeze the juice of one lemon on the chips and sprinkle with remaining cinnamon and sugar. This apple dip with pie crust chips is a deconstructed apple pie. For chips: Cut tortillas into desired size. Put in a slightly greased baking pan.

Instructions to make Apple Pie Dip with Cinnamon Chips:
  1. Preheat the oven to 350°F. Line a baking tray with a wire rack over it. Cut the tortillas into chip sized pieces (or use cookie cutters to cut out fun shapes) and lay them out on the wire rack. Brush the melted butter over them lightly and sprinkle with the cinnamon sugar. Bake for 8-12 minutes, until they are crisp.
  2. In a medium saucepan, combine all the apple pie dip ingredients except for the vanilla and set the heat to medium. Cover with a lid and let it cook for 20 or so minutes, until the apples are fragrant and have softened. Remove the pot from the heat and stir in the vanilla.
  3. That's it! Let the dip cool slightly. Serve the dip with the cinnamon chips and enjoy.

Let them cool before serving and serve with the Apple Pie Dip. Caramel Apple Pie Dip with Cinnamon Sugar Pie Chips. Caramel Apple Dip is loaded with luscious apple chunks in a brown sugar and caramel sauce and contains a sprinkle of apple pie spice. Cinnamon chips are scattered throughout the pie and in the streusel, giving the apples the cinnamon flavor they deserve. The best recipe I have found for apple pie.

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